About us
Soon Huat Hot and Cold Desserts started serving local
Singaporean desserts in 1972
.
We started serving the local all time Singaporean favourite - Tau
Suan (beans cooked in sweet sticky soup). Today, we have expanded
our range of desserts to more than thirty different types of hot
and cold desserts like Sea Coconut Longan, Jelly Cocktail, Honey
Dew Sago, Mango Pudding Cocktail and Durian Corn just to name a
few.
Through our thirty and more years of business, we have maintain
the high quality of our desserts served at our stall and at very
reasonable prices too. This has won us many regular customers who
have been with us all these years.
Come visit us and savour the delicious desserts that's been keeping
our customers coming back .... since 1972.
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